Friday, August 20, 2010

I [love] macarons!

So, tonight I'm making Parisian macarons. Yes, its an extremely delicate process and there's little chance they'll come out anywhere close to perfect on the first try, but I'm excited! I checked out this book from the library, and was surprised to find  the basic recipe requires only a few ingredients. I'll post an update later with the recipes and detailed pictures of my results! 

 Hope everyone has a great weekend! 

1 comment:

  1. Meredith, you're so adventurous! Can't wait to hear how they turn out. What do macaroons taste like? Are they like...hard and crunchy? I don't think I've ever seen one in person but I love seeing pictures of them organized neatly in a cute little box - haha!


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