I [love] macarons!

So, tonight I'm making Parisian macarons. Yes, its an extremely delicate process and there's little chance they'll come out anywhere close to perfect on the first try, but I'm excited! I checked out this book from the library, and was surprised to find  the basic recipe requires only a few ingredients. I'll post an update later with the recipes and detailed pictures of my results! 

 Hope everyone has a great weekend!